Our Food
We can cater for your every needs with our onsite catering team of hospitability and event professionals.
Our Food
At Leweston, our on-site caterers, Chartwell’s Independent, can provide exceptional service for private and corporate celebrations.
Our talented chefs use the finest locally sourced ingredients to provide you with a stunning menu to suit your taste and dietary requirements.
Whether you're hosting a small meeting, an all-day conference, or a large celebration, we can do it all.
View our Menu
Starters
Citrus Infused Salmon
With ribbons of cucumber, beetroot crisps and lemon oil
Panzanella Salad
With quails egg and mozzarella
Param Ham & Figs Toasted Sourdough
With a balsamic glaze
Ham & Chicken Hock
With pickled vegetables and a mini farmhouse roll
Bruschetta
With fresh tomatoes, basil and a balsamic glaze
Main Courses
Slow Cooked Pork Belly
With a black pudding bon bon and a calvados jus, cavolo Nero, chantenay carrots, creamed potatoes and crackling shard
Chicken Supreme
With heritage carrots, dauphinoise potato, tender steam broccoli and jus
Beef Loin
With confit Parisienne potatoes, roasted shallot, baby carrot, tender steam broccoli and a beef jus
Confit Duck Leg
With Asian rice timbal, Bok choy with roasted sesame seeds and a sticky plum and ginger sauce
Butternut Squash Filled Risotto
Served on a bed of rich tomato sauce, topped with roasted pumpkin seeds
Sweet Potato & Feta Cheese Pithivier
Served with a salsa Verde
Desserts
Chocolate Tart
With a honeycomb crumb, chocolate soil and frozen mango yoghurt
Brownie
With salted caramel sauce and vanilla bean ice cream
Classic Lemon Posset
With fresh berries and a homemade ginger shortbread
Choux Buns with Dark Chocolate
Filled with passion fruit cream, chocolate soil and raspberry sorbet
Vanilla Panna Cotta
With a berry coulis and chocolate shortbread
Buffets
Fork Buffet
Hand carved honey glazed gammon, steamed salmon and quiche served with a mixed leaf salad, heritage tomato salad, raw slaw salad, sliced rustic bread and chocolate brownie
Finger Buffet
Homemade quiche. quails scotch eggs and pork pies served with vegetable crudites and a selection of dips, finger sandwiches, fruit platter and chocolate brownie
Canapes
Fish
Smoked salmon blinis
Mackerel with horseradish cream on a crostini with beetroot pearls
King prawn with chorizo skewers
Meat
Quail scotch eggs
Chicken skewers
Duck & orange parfait with pickled shallot and red currant on mela toast
Vegetarian
Confit cherry tomato on a cheese scone with basil oil and fresh baby basil leaf
Beetroot falafel with fresh mint and pickled cucumber
Halloumi and asparagus wrap with sweet chilli
Sharing Boards
Seafood Board
With prawns, cured trout, hot smoked salmon, samphire, aioli & toasted sourdough croutes
Ploughman's Board
With ham, scotch egg, mature cheddar cheese, cherry tomatoes, pickled onions, chutney and bread with butter
Greek Board
Tzatziki, olives, souvlaki, kofta, spanakopita, hummus and pitta bread
Asian Oriental
With spring rolls, homemade Thai fish cakes, tempura prawns, teriyaki chicken skewers, prawn crackers and sweet chilli sauce
Indian Board
With samosas, onion bhajis, tandoori chicken skewers, paneer tikka slices, riata, mango chutney and mini poppadum's
Drinks
A selection of fruit/traditional teas and coffees
Flavoured water
Squash
Cordial (elderflower, orange, apple or raspberry)
A selection of wines and beers are available upon request
Children's Party Food
A selection of ham, cheese, egg mayonnaise and jam sandwiches with mini cheddars and crisps
Mini Sausage rolls, Chicken nuggets and Cocktail sausages
Mini sweet treats such as Jam Doughnuts, Chocolate Eclairs and Blueberry Muffins
Squash
MAKE AN ENQUIRY
Please do get in touch with us for a food quote and our team will get back to you.